Twist the knife to loosen and remove the pit. Carefully strike the pit with the sharp edge of a knife. Scoop pits out with a spoon, or: Place each half with a pit on a cutting board. 24-30 baked tortilla chips OR 6 corn tortillasĬut corn tortillas in 4 pieces and bake at 400☏ until crisp.Ĭut avocados in half lengthwise around the pit.Spread yogurt over bean and salsa mixture. 1 can (15-16 oz.) black beans, drained and rinsed OR 1 1/2 cups cooked dry beansĬombine salsa and beans in a shallow bowl. The jalapeño seeds provide the spiciness. This is a great way to use tomatoes from the farmers market or your garden. Do not touch your children's or your eyes – even if it has been hours after handling chilies and you have washed your hands with soap. * Be very careful when handling chilies or peppers.
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